Skip to main content
Whiskey Alley logo top - HomepageWhiskey Alley logo scroll - Homepage
  • Twitter / X page
  • Facebook page
  • Instagram page
  • Google page
  • Menu
  • Drinks
  • Events
  • Order
  • Reserve
  • Jobs
  • Gift Cards
  • Sister Locations
    • Alley Downtown Taproom
    • Prime Steakhouse
  • Parties
  • Twitter / X page
  • Facebook page
  • Instagram page
  • Google page

Our Menu

  • Dinner
  • Lunch
  • Brunch
  • Signature Dishes

Dinner is served Tue - Sat

4pm - 9pm.

Menu updated by 4pm daily.

Signature Dishes are always available.

Small Plates and Starters

Murder Point Oysters on the Half Shell
$19.00

One Half Dozen…. Bayou La Batre, AL… Red Wine Mignonette

Butternut Squash Soup
$9.00

urried Pepitas, Pumpkin Seed Oil *GF

Crab Bisque
$11.00

Old Bay “Bread Stick”, Chives

Steamed Mussels
$21.00

PEI Mussels, White Wine, Giardinera, Herbsaint, Garlic, A Whole Lot of Butter, Garlic Toast

Chicken Liver Pate
$18.00

Maple and Date Compote, Granny Smith Apple, Garlic Sourdough Bread

Smoked Bone Marrow and Escargot
$22.00

Hickory Smoked Bone Marrow, Parisian Escargot, Sour Cherries, Caramelized Onions,
Port Wine Demi Glace, Red Watercress, Home Made Sourdough Toast

Local Mushrooms and Polenta
$19.00

Sauteed Wild Mushrooms, Brandied Demi Glace, Talleggio Infused Creamy Polenta,
Green Herb Sauce, Egg Yolk

Home Made Hogs Head Terrine
$18.00

Dijon Mustard, Parsley and Pickled Shallot Salad, Garlic Sourdough Toast

Big Kid Pepperoni Pizza Toast
$18.00

Home Made Sourdough Bread, San Marzano Marinara Sauce, Warm Burrata,
Pepperoni, Hot Honey, Arugula

Grilled Spanish Octopus
$24.00

Whipped Yukon Gold Potatoes, Really Good Olive Oil, Smoked Paprika *GF

Smoked Trout Dip
$17.00

House Cured and Hickory Smoked Rainbow Trout, Giant Hand Cut Potato Chips *GF

Gluten Free
Warm Goat Toast
$16.00

Whipped Herbed Goat Cheese, Homemade Berry Jam, Toasted Pecans, Arugula, Balsamic Drizzle

Whisk-Nugg Deviled Eggs
$12.00

Tempera Style Chicken Nuggie, Home Made Sweet and Sour Sauce, Shredduce, Dill Pickle Relish, Toasted Sesame Seed

Foie Gras Terrine
$30.00

Blackberry Jam, Burnt Orange Honey, Poached Pear, Griddled Sourdough Bread

Duck Rillettes
$18.00

Whipped and Potted Duck Confit, Duck Fat Topper, Thyme, Griddled Bread

Bacon Wrapped Autumn Country Pâté
$16.00

Port Soaked Cherries, Dried Figs, Diced Prosciutto, Mayer Lemon, French Dijon Mustard, Cornichons, Crostini

Beef Tartare**
$17.00

Hand Chopped Beef Tenderloin, Capers, Shallots, Mustard-Brandy Dressing, Cornichons, Egg Yolk, Giant Hand Cut Potato Chips

Boston Bibb Salad
$18.00

Hydroponic Bibb Lettuce, Smoked Cheddar Cheese, Black Pepper Candied Thick Cut Lardons, Toasted Pecans,
Red Onion, Herbed Croutons, Honey Dijon Apple Vinaigrette, Chives

Token House Salad
$16.00

Medley of Baby and Artisan Lettuces, Cucumber, Shaved Red Onion, Carrot, Radish, Herby Balsamic Vinaigrette *GF, VG

Gluten FreeVegan

Charcuterie

Chef’s Board $45
2 Meats and 2 Cheeses Curated By Our Chef Daily

MEATS:
Prosciutto Di Parma, Italy
$10.00
‘Nduja
$9.00

Calabria, Italy

Soppressata
$9.00

Heywood Provisions

Salchichon de Bellota
$10.00

Iberico, Spain

Coppa
$9.00

Molinari, San Francisco

CHEESES:
Sharp Cheddar
$9.00

Tillamook, OR

"The French Bleu" Bleu D'auvergne, Milledôme, France
$9.00
Sweet Heat
$9.00

Sweetgrass Dairy GA

Humboldt Fog
$9.00

Cypress Grove, CA

Edam
$9.00

Netherlands

~Additions:

*S.C. Honeycomb $6* *Marinated Olives $8* *Membrillo $6* *White Spanish Anchovies $4* *Macrona Almonds $6*

~Gluten Free Crackers Available Upon Request~

Large Plates and Entrees

Cajun Seasoned Char Grilled Thick Cut Boneless Pork Chop
$40.00

Horseradish Smashed Potatoes, Grilled Broccolini, Gorgonzola Cream Sauce

Grilled 16oz Ribeye
$68.00

Sweet and Sour N.C, Sunchoke Relish, Fermented Walnut Steak Sauce, Beer Battered Onion Rings

Gluten Free
Crab Grilled Cheese
$22.00

Blue Crab Salad, Old Bay Seasoning, Red Onion, Red Pepper, White Havarti Cheese, Buttered Sourdough Bread,
Side Salad

Bistro Peking Duck Breast
$34.00

4oz Duck Breast, Brown Butter Sweet Potato Gnocchi, Roasted Delicata Squash, Fava Beans, Cremini Mushrooms, Butternut Squash and Taleggio Cream, Pickled Mustard Seeds

Seafood Bouillabaisse
$56.00

Cod, Flounder, Mussels,Shrimp, Sheepshead, Scallops, Tripletail, Saffron/Fennel Seafood Broth,
Julienne Red Peppers and Onions, Fingerling Potato, Crostini, Traditional Rouille

Grilled 6oz Filet Mignon Medallions
$68.00

Grilled Asparagus, Hand Cut Whiskey Alley Fries, Black Garlic Demi Glace

Coconut Pumpkin Curry With Fish
$47.00

Pan seared Wild Caught Triple Tail, Thai Style Pumpkin Coconut Curry Sauce, Steamed Jasmine Rice, Cilantro, Scallion,Fried Shallots

Beefy Baked Rigatoni With Italian Pork
$38.00

hai Style Pumpkin Coconut Curry Sauce, Steamed Jasmine Rice, Cilantro, Scallion, Fried Shallots

Signature Dishes

Cantonese Green Beans
$17.50

Toasted Sesame, Scallion

Crispy Brussel Sprouts
$17.50

Chili Maple Drizzle

Roasted Beet Salad
$20.95

Candied Almonds, Spring Mix, Brown Butter Maple Vinaigrette *GF,V*

VegetarianGluten Free
Royale With Cheese Burger
$21.25

Turkey Creek Farm Beef, American Cheese, Dill Pickles, Magic Sauce, Shredduce, Potato Bun, Fries
*Vegan Black Bean Patty Available*
~Additions: *Bacon Jam $4* *Fried Egg $3* *Pickled Jalapenos $2*

The Beyond Burger
$21.25

Beyond Vegan Patty, Red Onion, Dill Pickles, BBQ Sauce, Shredduce, Potato Bun, Side Salad

Fish And Chips
$29.50

Beer Battered Atlantic Haddock, Whiskey Alley Hand Cut Fries…. *Remoulade Sauce Available Upon Request*

Homemade Desserts

Sticky Date Cake
$14.00

Brown Butter Caramel Sauce

Tiramisu
$14.00

Frangelico, Kahlua, Espresso

Vanilla Creme Brulee
$12.00

Lunch is served Tue - Sat

11am - 2pm.

Menu updated by 11 am daily.

Signature Dishes are always available.

Small Plates and Starters

Butternut Squash Soup
$9.00

Curried Pepitas, Spanish Pumpkin Seed Oil GF +Add Taleggio, Raclette and Smoked Gouda Grilled Cheese $8

Steamed Mussels
$21.00

PEI Mussels, White Wine, Giardinera, Herbsaint, Garlic, A Whole Lot of Butter, Garlic Toast

Whisk-Nugg Deviled Eggs
$12.00

Tempera Style Chicken Nuggie, Home Made Sweet and Sour Sauce, Shredduce, Dill Pickle Relish, Toasted Sesame Seed

Foie Gras Torchon
$28.00

Blackberry Jam, Burnt Honey, Poached Pear, Grilled Bread

Warm Goat Toast
$16.00

Whipped Herbed Goat Cheese, Homemade Berry Jam, Toasted Pecans, Arugula, Balsamic Drizzle

Chicken Liver Pate
$18.00

Maple and Date Compote, Granny Smith Apple, Garlic Sourdough Bread

Smoked Trout Dip
$17.00

House Cured and Hickory Smoked Rainbow Trout, Giant Hand Cut Potato Chips *GF

Home Made Hog's Head Cheese
$18.00

Dijon Mustard, Parsley and Pickled Shallot Salad, Garlic Sourdough Toast

Big Kid Pepperoni Pizza Toast
$18.00

Home Made Sourdough Bread, San Marzano Marinara Sauce, Crushed Burrata,
Pepperoni, Hot Honey, Arugula

Bacon Wrapped Autumn Country Pâté
$16.00

Port Soaked Cherries, Dried Figs, Diced Prosciutto, Mayer Lemon, French Dijon
Mustard, Cornichons, Crostini

Duck Rillettes
$17.00

Whipped and Potted Duck Confit, Duck Fat, Thyme, Griddled Bread

Boston Bibb Salad
$18.00

Hydroponic Bibb Lettuce, Smoked Cheddar Cheese, Black Pepper Candied Thick Cut Lardons, Toasted Pecans, Red Onion,
Herbed Croutons, Honey Dijon Apple Vinaigrette, Chives

Beef Tartare
$17.00

Hand Chopped Beef Tenderloin, Capers, Shallots, Mustard-Brandy Dressing, Cornichons, Egg Yolk, Giant Hand Cut
Potato Chips

Token House Salad
$11.00/Small
$16.00/Large

Medley of Baby and Artisan Lettuces, Cucumber, Shaved Red Onion, Carrot, Radish, Herby Balsamic Vinaigrette *GF, VG*

Charcuterie

Chef’s Board $45
2 Meats and 2 Cheeses Curated By Our Chef Daily

MEATS:
Prosciutto Di Parma
$10.00

Italy

‘Nduja
$9.00

Calabria, Italy

Soppressata
$9.00

Heywood Provisions, Ga

Salchichon de Bellota
$10.00

Iberico, Spain

Coppa
$9.00

Molinari, San Francisco

CHEESES:
Sharp Cheddar
$9.00

Tillamook, OR

"The French Bleu" Bleu D'auvergne
$9.00

Milledôme

Sweet Heat
$9.00

Sweet Grass, GA

Humboldt Fog
$9.00

Cypress Grove, CA

Edam
$9.00

Holland

~Additions:

*S.C. Honeycomb $6* *Marinated Olives $8* *Membrillo $6* *White Spanish Anchovies $4* *Macrona Almonds $6*

~Gluten Free Crackers Available Upon Request~

Large Plates And Entrees

Crab Grilled Cheese
$22.00

Blue Crab Salad, Old Bay Seasoning, Red Onion, Red Pepper, White Havarti Cheese, Buttered Sourdough Bread,
Side Salad

Thai Chicken Salad
$20.00

Lime Marinated Grilled Chicken, Shaved Cabbage, Daikon Radish, Carrots, Toasted Peanuts, Green Onion, Cilantro,
Thai Soy Peanut Vinaigrette

Local Mushrooms and Polenta
$19.00

Sauteed Wild Mushrooms, Brandied Demi Glace, Talleggio Infused Creamy Polenta,
Green Herb Sauce, Egg Yolk

Country Ham, Apple and Havarti Melt
$18.00

Honey Ham, Granny Smith Apple, Arugula, Apple Butter, Buttery Brioche Bun,Bistro Side Salad

Bacon Wrapped Loaded Hot Dog
$18.00

All Beef Frank, Hickory Smoked Bacon, Artisan Sauerkraut, Swiss Cheese,Dill Pickles, Honey Dijon, Crispy Shallots, Steam Bun, Zapp ’ s Voodoo Chips

Country Ham and Cheddar Cheese Strata
$18.00

Savory Eggy Bread Pudding With Country Ham, Cheddar Cheese,
Caramelized Onions,and Banana Peppers, Hot Pepper Cheese Sauce, Bistro Side Salad

Oven Roasted Turkey and Bacon Jam Panini
$19.00

Home Made Bacon Jam, Monterey Jack Cheese, Banana Peppers,
Cracked Wheatberry Bread, Bistro Side Salad

Signature Dishes

Cantonese Green Beans
$17.50

Toasted Sesame, Scallion

Crispy Brussel Sprouts
$17.50

Chili Maple Drizzle

Roasted Beet Salad
$20.95

Candied Almonds, Spring Mix, Brown Butter Maple Vinaigrette *GF, *V

Royale With Cheese Burger
$21.25

Turkey Creek Farm Beef, American Cheese, Magic Sauce, Dill Pickles, Shredduce, Potato Bun, Fries*Vegan Black Bean Patty Available*.........~Additions:*Bacon Jam $5* *Fried Egg $3* *Pickled Jalapenos $3*

The Beyond Burger
$21.25

Beyond Vegan Patty, Red Onion, Dill Pickles, BBQ Sauce, Shredduce, Potato Bun, Side Salad

Fish and Chips
$29.50

Beer Battered Atlantic Haddock, Whiskey Alley Hand Cut Fries *Remoulade Sauce Available Upon Request*

Homemade Desserts

Sticky Date Cake
$14.00

Brown Butter Caramel Sauce

Tiramisu
$14.00

Frangelico, Kahlua, Espresso

Vanilla Creme Brulee
$14.00
Cherry Clafoutis
$14.00

Powdered Sugar

PA Dutch Apple Dumpling
$14.00

Hendersonville Rusty Gold Apples, Home Made Pie Dough, Cinnamon Glaze, Whipped Cream

Brunch is served on Sundays

10am - 2pm

Menu updated by 10am.

Signature Dishes are always available.

Small Plates and Starters

Butternut Squash Soup
$9.00

Curried Pepitas, Pumpkin Seed Oil *GF Add Taleggio, Raclette and Smoked Gouda Grilled Cheese $8

Murder Point Oysters on the Half Shell
$19.00

One Half Dozen…. Bayou La Batre, AL… Red Wine Mignonette

Whisk-Nugg Deviled Eggs
$12.00

Tempera Style Chicken Nuggie, Home Made Sweet and Sour Sauce, Shredduce, Dill Pickle Relish, Toasted Sesame Seed

Creme Brulee Donut
$9.00/each

Burnt Sugar Crust, Vanilla Custard

Home Made Hogs Head Cheese
$18.00

Dijon Mustard, Parsley and Pickled Shallot Salad, Garlic Sourdough Toast

Smoked Trout Dip
$17.00

House Cured and Hickory Smoked Rainbow Trout, Giant Hand Cut Potato Chips *GF

Gluten Free
Beef Tartare**
$17.00

Hand Chopped Beef Tenderloin, Capers, Shallots, Mustard-Brandy Dressing, Cornichons, Egg Yolk, Giant Hand Cut Potato Chips

Foie Gras Torchon
$28.00

Blackberry Jam, Burnt Honey, Poached Pear, Grilled Bread

Bacon Wrapped Autumn Country Pâté
$16.00

Port Soaked Cherries, Dried Figs, Diced Prosciutto, Meyer Lemon, French Dijon, Mustard, Cornichons, Crostini

Duck Rillettes
$17.00

Whipped and Potted Duck Confit, Duck Fat, Thyme, Griddled Bread

Boston Bibb Salad
$18.00

Hydroponic Bibb Lettuce, Smoked Cheddar Cheese, Black Pepper Candied Thick Cut Lardons, Toasted Pecans, Red Onion, Herbed Croutons, Honey Dijon Apple Vinaigrette, Chives

Thai Chicken Salad
$20.00

Lime Marinated Grilled Chicken, Shaved Cabbage, Daikon Radish, Carrots, Toasted Peanuts, Green Onion,
Cilantro,Thai Soy Peanut Vinaigrette

Token House Salad
$16.00

Medley of Baby and Artisan Lettuces, Cucumber, Shaved Red Onion, Carrot, Radish, Herby Balsamic Vinaigrette
*GF, VG*

VeganGluten Free

Charcuterie

Chef’s Board $45 2 Meats and 2 Cheeses Curated By Our Chef Daily

MEATS:
Prosciutto Di Parma, Italy
$10.00
'Nduja
$9.00

Calabria,Italy

Soppressata
$9.00

Heywood Provisions

Salchichon de Bellota Iberico
$10.00

Spain

Coppa
$9.00

Molinari, San Francisco

CHEESES:
Sharp Cheddar
$9.00

Tillamook, OR

“The French Bleu” Bleu D’auvergne,
$9.00

Milledôme

Sweet Heat
$9.00

Sweet Grass, GA

Humboldt Fog
$9.00

Cypress Grove , CA

Edam
$9.00

Netherlands

~Additions:

*S.C. Honeycomb $6* *Marinated Olives $8* *Membrillo $6* *White Spanish Anchovies $4* *Macrona Almonds $6*

~Gluten Free Crackers Available Upon Request~

Large Plates And Entrees

Crab Grilled Cheese Sandwich
$22.00

Blue Crab Salad, Old Bay Seasoning, Red Onion, Red Peppers, White Havarti Cheese, Buttered Sourdough Bread, Bistro Side Salad

Basic AF Breakfast**
$17.00

Two Eggs Any Style, Whiskey Alley Breakfast Potatoes, Thick Cut Applewood Bacon, Toast Upon Request

Classic Eggs Benedict**
$20.00

Two Poached Eggs, Nueske’s Double Smoked Canadian Bacon, Homemade Hollandaise, Toasted English Muffins, Whiskey Alley Breakfast Potatoes

Beef n’ Cheddar Omelet
$24.00

Braised Beef Short Rib, Cheez Whiz, Caramelized Onions, Crispy Shallots, Bistro Side Salad

Country Ham and Cheddar Cheese Strata
$18.00

Savory Eggy Bread Pudding With Country Ham, Cheddar Cheese,
Caramelized Onions,and Banana Peppers, Hot Pepper Cheese Sauce, Brunch Potatoes

Oven Roasted Turkey and Bacon Jam Panini
$19.00

Home Made Bacon Jam, Monterey Jack Cheese, Banana Peppers,
Cracked Wheatberry Bread, Bistro Side Salad

Steak, Eggs, n’ Frites
$60.00

Grilled 2oz Filet Medallions,Hand Cut Fries, 2 Eggs Any Style, Black Garlic Demi Glace

Gluten Free
Breakfast Sandwich
$18.00

Guinness Bratwurst, Sauerkraut, Swiss Cheese, Folded Egg, Honey Dijon, Toasted Sesame Bagel, Breakfast Potatoes

Old School French Toast
$18.00

Challah, Secret French Toast Batter, Vermont Maple Syrup, Whipped Cream

Signature Dishes

Cantonese Green Beans
$17.50

Toasted Sesame, Scallion

Crispy Brussel Sprouts
$17.50

Chili Maple Drizzle

Roasted Beet Salad
$20.95

Candied Almonds, Spring Mix, Brown Butter Maple Vinaigrette *GF, V*

VegetarianGluten Free
Royale With Cheese Burger
$21.25

Turkey Creek Farm Beef, American Cheese, Magic Sauce, Dill Pickles, Shredduce, Potato Bun, Fries*Vegan Black Bean Patty Available*~Additions: *Bacon Jam $5* *Fried Egg $3* *Pickled Jalapenos $3*

The Beyond Burger
$21.25

Beyond Vegan Patty, Red Onion, BBQ Sauce, Dill Pickles, Shredduce, Potato Bun, Side Salad

Fish And Chips
$29.50

Beer Battered Atlantic Haddock, Whiskey Alley Hand Cut Fries…….. *Remoulade Sauce Available Upon Request*

Homemade Desserts

Sticky Date Cake
$14.00

Brown Butter Caramel Sauce

Tiramisu
$14.00

Frangelico, Kahlua, Espresso

Vanilla Creme Brulee
$12.00
PA Dutch Apple Dumpling
$14.00

Hendersonville Rusty Gold Apples, Home Made Pie Dough, Cinnamon Glaze, Whipped Cream

Signature Dishes are always available

Menu

Cantonese Green Beans
$17.50

Toasted Sesame, Scallion

Crispy Brussels Sprouts
$17.50

Chili Maple Drizzle GF

Gluten Free
Roasted Beet Salad
$20.95

Candied Almonds, Goat Cheese, Spring Mix, Citrus, Brown Butter Maple Vinaigrette GF, V

Gluten FreeVegetarian
Charcuterie Board

Rotating Cured Meats and House, Pates, Cheeses, Assorted Pickles, Dijon Mustard, Crackers and Crostini -See Specials Menu to Build Your Own

Royale with Cheese Burger
$21.25

American Cheese, Dill Pickles, Shredduce, Magic Sauce, Potato Bun, Hand-Cut Fries **Chipotle Black Bean Burgers Available. Add Ons - Bacon Jam $5 | Fried Egg $3 | Pickled Jalapeno $3

The Beyond Burger
$21.25

Vegan Patty, Red Onion, Barbecue Sauce, Shredduce, Dill Pickles, Bistro Side Salad VG

Vegan
Fish and Chips
$29.50

Beer Battered Atlantic Haddock, Hand Cut Fries Remoulade Sauce Available upon Request

Vegetarian
Vegan
Gluten Free
  • Order
  • Reserve
  • Parties
  • Jobs